I got a new knife! Its a R.H. Forschner by Victorinox 8-inch chef’s knife (Amazon link). Its really nice, has a mirrored finish, and a non-slip handle. Very sharp too. This knife is highly recommended by Cooks Illustrated/Americas Test Kitchen (a good cooking show on PBS), AND it only costs $20. TIP: Add the matching paring knife to bring the total to $25 to get free shipping!
We’ll see how it stands up over the test of time, but so far I’m really impressed by it.
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January 25th, 2009 at 5:31 pm
If any one is looking for entertainment stop by. Chad has mastered slicing celery in the air? So far he has only cut the celery!
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